Discover the Best Indian Food in Kyoto

When it comes to food, Kyoto is a city that can cater to everyone’s tastes. From traditional Japanese cuisine to international dishes, the city has it all. However, if you crave a spicy and flavorful meal with a bit of Indian flair, Kyoto has several great Indian restaurants that you should definitely try out. In this article, we will explore the best Indian food in Kyoto and guide you through each dish step by step. So, let’s get started!

Why Indian Food?

Indian cuisine is known for its rich and complex flavors, and it’s no surprise that it has become one of the most popular cuisines worldwide. Indian food is also highly customizable, making it a great option for those with dietary restrictions or preferences. Whether you prefer vegetarian, vegan, gluten-free, or meat-based options, Indian cuisine has something for everyone. Here are some of the best Indian restaurants in Kyoto:

Taj Mahal

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Taj Mahal is a well-known Indian restaurant in Kyoto, and for a good reason. Their menu is extensive, with a wide range of vegetarian and non-vegetarian options. The restaurant’s atmosphere is cozy and welcoming, with Indian music playing in the background. The staff is friendly and knowledgeable, and they are happy to help you choose the perfect dish for your taste buds.

What to Order at Taj Mahal?

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If you’re looking to try out some of the best dishes at Taj Mahal, then you must try their Chicken Tikka Masala, Tandoori Chicken, and Paneer Makhani. Their naan bread is also a must-have, and you can choose between plain, garlic, or butter naan. If you’re in the mood for something spicy, then their vindaloo curry is highly recommended.

Spice Rack

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Spice Rack is a hidden gem in Kyoto, located in a quiet street in the city center. The restaurant’s interior is modern and chic, with colorful decorations and comfortable seating. Their menu is diverse, with a mix of classic Indian dishes and fusion options.

What to Order at Spice Rack?

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If you’re a fan of fusion food, then you must try their Butter Chicken Ramen, a unique dish that combines Japanese and Indian flavors. Their Lamb Korma and Chana Masala are also excellent choices, with a perfect balance of spices and herbs. Don’t forget to try their Mango Lassi, a refreshing drink made with yogurt and mango pulp.

Maharaja

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Maharaja is a cozy restaurant located in the heart of Kyoto, with a warm and inviting atmosphere. The restaurant specializes in North Indian cuisine, and their menu features some of the most popular dishes from the region. Their staff is friendly and knowledgeable, making your dining experience comfortable and enjoyable.

What to Order at Maharaja?

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If you’re looking for something spicy and flavorful, then their Chicken Vindaloo and Lamb Rogan Josh are must-tries. Their Tandoori Platter is also an excellent choice, featuring a mix of grilled meats and vegetables. Don’t forget to try their Kulfi, a traditional Indian ice cream that comes in various flavors.

FAQs

1. Is Indian food spicy?

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Yes, Indian food is known for its spicy and flavorful dishes. However, the level of spiciness can vary depending on the dish and the restaurant. If you’re not a fan of spicy food, make sure to ask your server for mild options.

2. Is Indian food vegetarian-friendly?

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Yes, Indian cuisine has a wide range of vegetarian and vegan options, making it an excellent choice for those with dietary restrictions or preferences. Many Indian dishes are also made with lentils, chickpeas, and vegetables, making them high in protein and fiber.

3. What is the most popular Indian dish?

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Butter Chicken is one of the most popular Indian dishes worldwide, featuring tender chicken pieces in a creamy tomato-based sauce. Other popular Indian dishes include Chicken Tikka Masala, Tandoori Chicken, and Biryani.

4. What is Naan?

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Naan is a type of Indian bread that is traditionally cooked in a tandoor oven. It’s soft and fluffy, with a slightly chewy texture. Naan is often served with curries or used to scoop up sauces.

5. Is Indian food healthy?

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Yes, Indian food can be very healthy, depending on the dish and the ingredients used. Many Indian dishes are made with vegetables, lentils, and spices, making them high in fiber and protein. However, some Indian dishes can be high in fat and calories, so it’s important to choose wisely.

6. What is Paneer?

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Paneer is a type of Indian cheese that is made by curdling milk with lemon juice or vinegar. It’s a popular ingredient in many Indian dishes, including Paneer Tikka, Paneer Masala, and Saag Paneer.

7. What is Garam Masala?

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Garam Masala is a blend of ground spices that is commonly used in Indian cuisine. It typically includes cinnamon, cardamom, cumin, coriander, and black pepper. Garam Masala adds a warm and spicy flavor to dishes and is often used in curries and stews.

Closing Thoughts

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Now that you know the best Indian restaurants in Kyoto and the must-try dishes, it’s time to indulge in some flavorful and spicy food. Whether you’re a fan of traditional curries or fusion dishes, there’s something for everyone in Kyoto’s Indian food scene. So, what are you waiting for? Go ahead and savor the flavors of India in Kyoto!

Disclaimer

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The information provided in this article is based on personal experience and research. The prices, menu items, and restaurant locations may vary over time, and we recommend that you check with the restaurants beforehand. The article is not sponsored, and all opinions are our own.