The Best Food in Singapore: Chilli Crab

In a city known for its diverse and delicious cuisine, one dish stands out above the rest: Singapore’s infamous chilli crab. This popular seafood dish is a must-try for any foodie visiting the city, offering a unique blend of bold flavors and unforgettable taste.

The History of Chilli Crab

Chilli crab has a rich history in Singapore, dating back to the 1950s when a local chef decided to combine the country’s two most beloved ingredients: seafood and chilli. From there, the dish grew in popularity, becoming a staple in local restaurants and street food stalls alike.

What Makes Chilli Crab So Special?

There are many reasons why chilli crab has become such a beloved dish in Singapore. For starters, the sauce is a perfect balance of sweet and spicy, with a rich tomato base and a hint of heat that lingers on the tongue. The crab itself is cooked to perfection, with tender meat that falls off the shell with ease.

The Best Places to Find Chilli Crab in Singapore

If you’re looking to try chilli crab for yourself, there are plenty of places to find it in Singapore. Some of the best restaurants and street vendors include:

Mellben Seafood
Jumbo Seafood
No Signboard Seafood
Long Beach Seafood Restaurant
Makansutra Gluttons Bay

What to Look for When Ordering Chilli Crab

When ordering chilli crab, there are a few key things to keep in mind. Look for a restaurant that uses fresh, live crabs and a sauce that is made from scratch. You should also ask for a side of mantou buns, which are perfect for soaking up the delicious sauce.

FAQs

What is chilli crab?

Chilli crab is a popular seafood dish in Singapore, made with fresh crabs cooked in a spicy tomato-based sauce.

What is the best way to eat chilli crab?

The best way to eat chilli crab is to use your hands and dig in! Make sure to have a side of mantou buns to soak up the sauce.

Where can I find the best chilli crab in Singapore?

Some of the best places to find chilli crab in Singapore include Mellben Seafood, Jumbo Seafood, No Signboard Seafood, Long Beach Seafood Restaurant, and Makansutra Gluttons Bay.

Is chilli crab spicy?

Yes, chilli crab is a spicy dish, with a rich tomato base and a hint of heat that lingers on the tongue.

Is chilli crab expensive?

Chilli crab can be a bit pricey, with most restaurants charging around $50-$60 per dish. However, it’s well worth the splurge!

Can I order chilli crab to-go?

Yes, many restaurants and street vendors offer chilli crab to-go. Just be sure to ask for utensils and napkins!

What should I drink with chilli crab?

Chilli crab pairs well with a cold beer or a refreshing glass of white wine.

Is chilli crab gluten-free?

The sauce for chilli crab may contain soy sauce, which is not gluten-free. However, some restaurants may offer a gluten-free version of the dish upon request.

Is chilli crab healthy?

While chilli crab is certainly delicious, it’s not the healthiest option. The dish is high in fat and sodium, so it should be enjoyed in moderation.

Is chilli crab a spicy dish?

Yes, chilli crab is a spicy dish, with a rich tomato base and a hint of heat that lingers on the tongue.

What is the best time to eat chilli crab?

Chilli crab is a great dish to enjoy year-round, but it’s especially popular during the summer months when seafood is in season.

What makes chilli crab different from other crab dishes?

Chilli crab is unique because of its spicy tomato-based sauce, which sets it apart from other crab dishes that are typically served with butter or garlic.

How is chilli crab traditionally served?

Chilli crab is traditionally served with a side of mantou buns, which are perfect for soaking up the delicious sauce.

Can I make chilli crab at home?

Yes, there are many recipes available online for making chilli crab at home. However, it can be a bit tricky to get the sauce just right!

Conclusion

If you’re a fan of seafood and bold flavors, then chilli crab is a dish you won’t want to miss. From its rich history to its unique taste, this Singaporean favorite is a must-try for any foodie visiting the city. So why not head to one of the city’s top restaurants or street vendors and give it a try for yourself?

And remember, when ordering chilli crab, always look for fresh ingredients, a homemade sauce, and a side of mantou buns. You won’t regret it!

Take Action Today and Try Chilli Crab!

What are you waiting for? Head to one of Singapore’s top restaurants or street vendors and give chilli crab a try for yourself. You won’t be disappointed!

Disclaimer

This article is for informational purposes only. The opinions expressed in this article are solely those of the author and do not necessarily reflect the views of Google or any other company or organization mentioned. The information in this article is accurate and up-to-date to the best of our knowledge, but we cannot guarantee that it is error-free or complete. Please consult with a professional before making any decisions based on the information provided in this article.